Chicken Corn Casserole - Recipes

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Results 1 - 10 of 1,850 for chicken corn casserole

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1. CHICKEN AND CORN CASSEROLE

Beat egg slightly and add ... into a buttered casserole dish. Sprinkle top with bread crumbs, dot with butter and bake at 350°F for 40 minutes.

2. CHICKEN CORN CHOWDER CASSEROLE

Mix together in microwavable bowl or casserole dish soup, corn (thawed and strained) and potatoes ... spread on top of casserole before cooking.

3. CHICKEN AND CORN BREAD CASSEROLE

Boil a 3 pound fryer. Meanwhile bake a corn bread (Jiffy mix is cheap ... taste.) Cut up chicken and place on bottom of casserole dish. On top of chicken ... to a golden brown.

4. CHICKEN/TURKEY CORN CASSEROLE

Melt butter in 8 inch square casserole dish. Stir in flour, salt, ... Stir. Mix in chicken, corn and cheese. Sprinkle with bread ... 10 minutes on high.

5. CHICKEN CORN CASSEROLE

Melt butter over low heat; ... minute. Combine sauce, chicken and corn. Pour into 1 1/2 quart casserole greased with butter. Top with ... 6 (can be doubled).

6. CAROL'S CORN-FLAKE CHICKEN CASSEROLE

Preheat oven to 350 degrees. In a bowl mix the chicken, celery, herb rice-a-roni, mayonnaise ... Pour into a casserole dish and top with corn flakes and almonds. Bake at ... until bubbly and brown.

7. CORN AND CHICKEN CASSEROLE

Mix 1/3 cup soft butter ... cups cubed cooked chicken and 1 can creamed corn. Place in casserole dish. Cover with cracker crumbs. ... degrees for 30-40 minutes.

8. CHICKEN AND CORN BREAD CASSEROLE

Heat soup with milk, add to chicken and cooked peas and carrots. Mix corn bread and spoon on top. Bake at 350 degrees for 30 minutes.

9. CORN-BREAD-CHICKEN CASSEROLE

Melt butter and saute onion ... and pour over corn bread crumbs and mix well. ... moist. In greased casserole place dressing mixture. Stir chopped chicken into corn bread and soups. ... Serves 6. Freezes well.

10. CHICKEN CASSEROLE WITH CORN BREAD STUFFING

Cook in small amount of ... rib celery. Remove chicken from bones, and layer in casserole. Mix: Pour mixture over ... slightly brown, 30-40 minutes.

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