4 c. powdered sugar, sifted
1 (8 oz.) pkg. cream cheese, softened
4 (1 oz.) sqs. unsweetened chocolate, melted
1/2 c. walnuts, chopped
1 tsp. vanilla
Dash of salt
Walnut halves

Gradually add sugar to cream cheese, mixing well after each addition. Add chopped walnuts, chocolate, vanilla and salt; mix well. Spread into greased 8-inch square pan. Place walnut halves on fudge; press lightly. Chill several hours; cut into squares. 1 3/4 pounds.