8 oz. lean ground beef
8 1/2 oz. can (1 c.) refried beans
2 tbsp. taco sauce
Up to 4 tbsp. cooking oil
Guacamole (see below)
Radish slices

Mix well meat, refried beans and taco sauce. Chill 30 minute. Shape into about 16 or so patties, about 1 1/2 inch diameter. Fry in hot oil until brown both sides and drain on paper towel. Top with guacamole and radish slice.

GUACAMOLE
2 lg. avocados, peeled, seeded and cut up
1/2 sm. onion, cut up
1/2 c. tomatoes and green chilies or taco sauce
1 tbsp. lemon or lime juice
Salt