2 eggs, slightly beaten
2/3 c. milk
2 tsp. salt
1/4 tsp. pepper
3 slices dry bread, crumbled
1 onion, chopped
1/2 c. carrots, shredded
1 c. grated cheddar cheese
1 1/2 lb. lean ground beef
1/4 c. catsup
1 tbsp. brown sugar
1 tbsp. mustard

Combine eggs, milk, salt, pepper, and bread crumbs; beat until the liquid is absorbed. Add onion, carrots, cheese, and beef; blend well. Pack into a loaf pan. Mix catsup, mustard, and brown sugar. Spread on top of loaf. Bake at 350 degrees for 1 hour.