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ITALIAN DATE CAKE | |
4 eggs 2 c. flour 2 c. sugar 2 sticks butter 1 tbsp. baking powder 2 tsp. vanilla 1/2 tsp. salt 1 pkg. chopped dates 1 c. chopped nuts Bake in 9x13x2 inch greased and floured pan. Bake at 350 degrees for about 20 minutes. Let cool. Cut into squares. Cover with confectioners' sugar. |
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