BAKED SALAMI 
2 lbs. salami
1/2 c. ketchup
1/2 c. Dijon mustard
1/2 c. honey
1 tbsp. Worcestershire sauce

Score salami. Line large baking dish with tin foil and put salami in. Mix ketchup, mustard, honey and Worcestershire sauce. Pour half of marinade mixture over salami. Bake at 350 degrees for 1 1/2 hours. Then pour balance of marinade over salami and loosely seal tin foil over it. Bake for another 1 1/2 hours. Take out and slice.

 

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