COUNTRY KITCHEN COLE SLAW 
1 cup real mayonnaise
1 2/3 tbsp. evaporated milk
1 1/2 tbsp. white vinegar
3 1/2 tbsp. sugar
1/3 tsp. salt
1 lb. cabbage, shredded

Mix and chill.

Makes 4 to 6 servings.

recipe reviews
Country Kitchen Cole Slaw
   #183915
 Paul Molling (Illinois) says:
The BEST EVER SLAW!
   #184393
 Margie (Oregon) replies:
Awesome coleslaw!

 

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