1 stick melted butter
1 c. self-rising flour
1/4 c. powdered sugar
1 can Eagle Brand milk
1/3 c. lemon juice
1 (8 oz.) cream cheese, whipped
1/2 tsp. vanilla
1 container strawberry glaze
1 1/2 pt. sliced strawberries

Mix first three ingredients together.

Bake in pizza pan at 350°F for 10 minutes or until browned. Mix next four ingredients; spread over cooled crust. Next spread strawberry glaze over filling; place sliced strawberries on top.