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MEAT BALLS | |
1 lb. ground chuck 1/2 c. cracker crumbs 1 egg 1/3 c. milk 1 tbsp. parsley 1 tsp. salt 1/8 tsp. pepper 1/3 c. minced onion 1/2 tsp. Worcestershire sauce Mix. Make into balls, place on cookie sheet. Bake for 25 minutes at 350 degrees, or until brown. SAUCE: 1 bottle Del Monte chili sauce 1 1/4 c. grape jelly Put meatballs and sauce in crock pot on low for 1 hour. Enjoy! |
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