1 can (6 oz.) frozen lemonade
1 can (6 oz.) can frozen limeade
1 can (46 oz.) pineapple juice
1 qt. ginger ale
2 1/2 gal. packaged vanilla ice cream
1/2 gal. strawberry ice cream

Dilute frozen juices according to directions on can. Mix juices together in punch bowl. About 10 minutes before serving, combine in a large bowl a half gallon of the vanilla ice cream and all of the strawberry ice cream, which have been partially softened.