6 slices bacon
6 sm. green onions (chopped)
3 reg. cans lima beans
1 can lima bean liquid
2 (12 oz.) cans Contadina tomato paste
2 tsp. dry mustard
1 c. brown sugar
Salt and pepper to taste
1 c. shredded sharp Cheddar cheese
1 c. bread crumbs

Drain 3 cans lima beans, reserving 1 can liquid. Prepare bacon. Saute onions.