3 lbs. chicken wings, split & tips discarded
3 tbsp. French's Classic Yellow mustard
1/4 c. honey
2 tbsp. soy sauce
1/4 tsp. garlic powder

Arrange chicken wings in single layer on broiler pan. Broil about 30 minutes or until cooked, turning halfway through cooking. Combine remaining ingredients. Toss wings in sauce. Makes about 8 servings.