PER SERVING:

2 oz. whiskey
6 oz. boiling water
1 bag Celestial Seasonings Gingerbread Spice tea
1 small lemon
1 tsp. honey
Saigon cinnamon, for sprinkling

Boil water, scoop out honey on teaspoon, pour whiskey into pre-heated mug. Juice lemon into whiskey and sprinkle with cinnamon. Place the spoon and tea bag in the mug and fill with hot water. Stir. Take the tea bag out after only 1 to 2 minutes.

Submitted by: thehumble1