1 c. Karo syrup
1 c. white sugar
1 1/2 c. peanut butter
6 c. Rice Krispies
1 c. butterscotch chips
1 c. chocolate chips

Bring Karo syrup and white sugar to a boil and take off the stove. Stir in peanut butter and Rice Krispies. Melt the butterscotch and chocolate chips over low heat and then spread over bars.