2 c. boiling water
2 tsp. salt
6 tsp. soy sauce
2 beef bouillon cubes
2 tsp. red food coloring
2 cloves garlic, chopped
4 tbsp. honey

Dissolve bouillon cubes in boiling water. Then combine all ingredients together. Pour over spare ribs and marinate overnight or for 24 hours. Place spareribs on a rack in baking pan. Bake at 375 degrees for 1 hour.