4 c. sugar
4 c. vinegar
1/2 c. salt
1 1/3 tsp. celery seed
1 1/3 tsp. mustard seed
1 1/3 tsp. ground turmeric
6-8 med. cucumbers, sliced
1 lg. onion, sliced

Put vinegar in large mouth gallon jar. Stir in sugar, salt and spices. Add cucumbers and onion until full. Keep refrigerated. Will keep 1 year.