1 (3 1/2 oz.) pkg. instant vanilla pudding
1 can condensed milk
1 c. sweet milk
1 (8 oz.) carton sour cream
1/2 pt. whipping cream
1 box vanilla wafers
3 or 4 bananas
3 tbsp. chocolate syrup (opt.)

In a large mixing bowl, mix instant pudding, condensed milk and sweet milk together for 2 minutes or until well blended. Refrigerate for 5 to 10 minutes. Whip the whipping cream. Add it and sour cream to chilled milk and pudding mixture.

In a large dish place layer of vanilla wafers, 1 layer of sliced bananas, 1/2 of mixture and stream a little chocolate syrup on top. Repeat each layer and garnish top with chocolate syrup. Serves 10 to 12.