4 oz. salami, chopped
2 green onions, chopped
1 tablespoon fresh oregano, chopped
1 clove garlic, minced
1 tablespoon sun-dried tomato, drained and chopped
4 oz. (1/2 stick) butter, softened
1 loaf French bread

Blend or process salami, green onions, oregano, garlic, sun-dried tomato, and butter.

Cut bread into 3/4-inch slices. Spread pizza butter on baguette slices and broil until golden.

Submitted by: Carol