1 to 4 Bounty microwave paper towels
1 tbsp. butter
3/4 tsp. chives
1 ear fresh corn

Place butter in small bowl. Microwave at HIGH for 8 to 15 seconds, or just until softened. Stir in finely chopped chives. Spread on husked corn. For each ear, hold 1 Bounty microwave under running water until soaked, but not dripping. Spread Bounty flat on counter. Place corn diagonally in center. Fold as directed for Bounty Roll-up Fold. Place on microwave-safe plate. Microwave at HIGH 3 to 8 minutes, or until tender, rearranging once. Let stand for 2 minutes.

For 2 ears, use 2 tablespoons butter and 1 1/2 teaspoons chives. Microwave 5 to 10 minutes.

For 4 ears, use 1/4 cup butter and 2 teaspoons chives. Microwave 9 to 15 minutes.