1 lb. ground beef
1/2 chopped onion
1 (17 oz.) can creamed corn
1 can tomato soup
1 (8 oz.) can tomato sauce
1/2 pkg. noodles
Velveeta cheese

Cook meat and onions until done. Cook noodles in water and drain when done. Add meat, corn, soup, sauce and noodles in a large casserole dish. Put sliced Velveeta cheese on top. Bake in a 350 degree oven for 1/2 hour.