My 11 year old daughter made this for our family dinner last night. It was easy and delicious. She is taking it to her Girl Scout meeting tomorrow. They are having a dinner and she chose to bring the soup course.

Making your recipe for the first time as I am typing my comment. I can't wait to try it. It sounds so yummy and seems easy to make. Will let you know how it comes out.

I have been looking for a potato soup recipe to go with some homemade bread during these cold winter days. This one sounds great. I am going to try this recipe out.

Made this soup many times, always great! This time made with 2lb. velveeta instead of cheese soup b/c all the stores around here always run out during the holidays. Turned out really well. Diced raw onions added at serving cut the salty flavor of the Velveeta. Was asked for the recipe.

I love this recipe and like to doctor it up a bit. I always use the velvetta or even colby jack shredded cheese or both. I add a little onion to potatoes while they cook or onion powder,carnation evaporated milk instead of reg milk for even extra rich flavor. Then I love to crumble bacon pieces or real bacon bits when it simmers for a little hickory smoke taste.

Awesome and simple! I used about 3 tsp. of bouillon, added a dash of cayenne pepper and a bit of colby jack at the end. Can't wait to make it again.

What a great recipe. Fast and east to make, everyone just loves it and asks for the recipe, I added carrots to give it color, and used fresh garlic, And I added bacon. Those were just personal touches tho.

I just finished my first bowl of this, and it is very good. Thanks for the recipe.

Absolutely looove this recipe.. it was easy to make and my kids love it.. but instead of the beef bouillon, I used GOYA.. and it was just as wonderful

This soup was delicious, I added bacon bits and some cream cheese as well!

Kudos, Lisa on a terrific soup recipe! I put in two Knorr brand beef bouillon cubes and that transformed this soup into something spectacular. I added more milk than required because it's going in the crockpot at work tomorrow for 10 people. Like Kathy, I have bacon bits (that I fried a little) - on the side though - so they can be added as a garnish. May try mashing the potatoes first for next time.

This was great and super easy! Added some sautéd bacon and fresh green onions into it as well as for garnish. Also added a handful of shredded cheddar. Delish!

Love the recipe. I added onion and crushed garlic and instead of cheddar cheese soup I made a cheese sauce.I also mashed my potatoes. Great base. Thank you.

The jury is still out. I hope the flavor come out as it warms, for right now there is very little flavor. I added chicken bouillon, bacon and shredded sharp cheese. We'll see.