Strawberry pop
1 pkg. yellow or white cake mix

Mix as directed on box. Bake in a 9 x 13 inch pan. While cake is baking, mix: 1 1/2 c. boiling water 1 1/2 c. strawberry pop

Let this mixture cool. While cake is warm, prick with fork over entire cake. Spoon all over cake (Jello mixture)

TOPPING:

Mix: 1 1/2 c. milk

Add 1 regular container Cool Whip (8 ounces) to the top of cake. Refrigerate.