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CRANBERRY BREAD | |
1 c. sugar 2 tbsp. butter, melted 1 egg 2 c. flour 1/2 tsp. baking soda 2 tbsp. hot water 1/2 c. orange juice 1 tsp. salt 1 1/2 c. cranberries 1/2 c. nuts, chopped Mix in order given, without cranberries and nuts. Cut cranberries in half and add to batter with nuts. Bake 350 degrees in buttered loaf pan, 1 hour. Serve with whipped cream or cream cheese. |
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