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sour venison
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55
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sour venison
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1.
VENISON CHOPS WITH SOUR CREAM SAUCE
Trim fat from chops. Preheat ... and pour hot
Sour
Cream Sauce over all. Melt ... to onion mixture, stirring over low heat for 3 to 4 minutes.
Ingredients: 8 (consomme .. oil .. onion .. sauce ...)
2.
SWEET AND SOUR VENISON STEW
Brown
venison
stew meat in oil in ... it won't stick. Cook several hours until tender. The last 10 minutes of cooking, add green pepper strips.
Ingredients: 6 (meat .. pieces .. sugar .. tomatoes .. vinegar ...)
3.
VENISON SWEET & SOUR STEW
Brown the
venison
cubes in the oil in ... serve over a bed of cooked, buttered noodles with a sprig of parsley or watercress for garnish. Serves 4.
Ingredients: 13 (allspice .. cubes .. oil .. sauce .. sprigs .. thyme ...)
4.
SWEET-SOUR VENISON
Brown meat in oil, place in Dutch oven or covered roaster. Combine remaining ingredients to make sauce. Layer steak with sauce. If roasting ...
Ingredients: 6 (mustard .. oil .. roast .. salt .. sugar .. vinegar)
5.
LARRY'S TWO DAY STUFFED PEPPERS
Note: For the spice-lover at your table substitute one or two poblano peppers. Wash peppers and remove any stickers. Cut off tops at stem ...
Ingredients: 15 (cheese .. cream .. egg .. orange .. parsley .. sauce ...)
6.
VENISON SWEDISH MEATBALLS
Mix meatball ingredients in a ... pour soup mixture over meat. Cook on LOW for 7 hours or HIGH for 4 hours. Serve topped with dairy
sour
cream.
Ingredients: 14 (milk .. oil .. parsley .. pork .. salt .. venison ...)
7.
COMPANY VENISON CASSEROLE
Brown
venison
and onions in butter. Stir ... drain. Combine cheeses,
sour
cream, green onions, green pepper, ... at 350 degrees for 30 minutes.
Ingredients: 16 (cheese .. cream .. noodles .. onion .. salt .. sauce ...)
8.
BEEF STROGANOFF OR VENISON STROGANOFF
Cook onions in butter in ... flour and seasonings with
sour
cream and add to mixture. Cook slowly about 2 hours or so. Serve over rice or noodles.
Ingredients: 9 (consomme .. cream .. flour .. mushrooms .. nutmeg ...)
9.
BEEF ENCHILADA PIE
Brown meat and chopped onion ... degrees for 40 minutes. Cool 5 minutes. Cut into squares to serve. Top each with dab of
sour
cream or yogurt.
Ingredients: 11 (cheddar .. cheese .. milk .. onion .. sauce .. soup ...)
10.
POT ROAST OF VENISON
Trim carefully and remove all ... and fat from
venison
haunch or loin. Prepare and ... 1/2 cup of
sour
cream, and cook slowly until well done.
Ingredients: 15 (carrots .. celery .. cream .. leaves .. onions ...)
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