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Results 1 - 9 of 9 for sugar free pumpkin cake

Pre-heat oven to 350 degrees. ... I frost this cake with Cool Whip Cream Cheese ... even leave it plain. This is so very easy and very tasty.

Preheat the oven to 350°F. Place ingredients in a bowl. Blend with a hand whisk or mixer. Pour into a well greased (8 1/2 by 4 1/2) loaf ...

Mix cream cheese, sugar and vanilla with electric mixer ... batter; stir in pumpkin and spices. Spray 9 inch ... be snuffed out. Prov. 24:19-20

Regular Version: Diet Version: Preheat ... add 1/3 cup sugar, beating constantly. Add buttermilk (for diet version), pumpkin and vanilla. Beat well. Combine ... minutes or until cake springs back when touched lightly ... and refrigerate 1 hour.

With "no-stick cooking spray" spray 9 inch baking pan (square). In large bowl combine dry ingredients and raisins. In medium bowl combine ...

Spray 9 inch square pan ... desired serve with Fat-Free Yogurt Cream Sauce. Makes 16 ... 1/2 cup confectioners' sugar, stir until smooth. Makes 1/2 cup.

Preheat oven to 350 degrees. ... spray paper. MAKE CAKE: Beat eggs, sugar, pumpkin pie spice, zest, vanilla and ... Dust with confectioners' sugar.

Grease and flour a 13 ... baking soda and pumpkin pie spice. With mixer, beat brown sugar, oil, egg product and ... 1/3 cup confectioners' sugar.

Grease and flour a 15 ... thick, gradually add sugar and beat for 5 additional minutes. Stir in pumpkin and lemon juice. Combine flour ... cloth towel. When cake is done, immediately loosen from ... filling and carefully re-roll.

 

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