1 pkg. instant vanilla pudding
1 Duncan Hines orange supreme cake
4 eggs
1/2 c. oil
4 oz. frozen orange juice
4 oz. water
2 oz. vodka
2 oz. galliano

Beat gently all ingredients 6-8 minutes. Oil Bundt (or Angel Food) cake pan. Bake 40-50 minutes. Put cake on plate. Make holes gently with finger. Pour on glaze.

GLAZE:

1 c. confectioners' sugar
2 tbsp. frozen orange juice
1 1/2-2 tbsp. vodka
1 1/2-2 tbsp. galliano