7-8 slices bread, cubed (white, wheat, rye, whatever)
1 lb. ham, bacon or sausage, cooked & crumbled
1/2 c. milk
1 c. shredded cheese

Mix together in 9 x 13 inch greased pan. 1/2 tsp. mustard (dry or table) 1/2 tsp. salt 1 1/2 c. milk

Mix eggs, mustard, salt and milk together. Pour over pan of bread. Melt 1/2 stick butter and pour over all. Cover with foil and refrigerate overnight. Bake at 325 degrees for 45 minutes, then remove foil and bake for 15 more minutes. Let stand 5 minutes before serving.