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RUSSIAN TEA | |
3 lemons 4 oranges 12 cloves 2 qt. strong tea 1/2 stick cinnamon 1 qt. water 2 c. sugar Squeeze juice from lemons and oranges. Boil cloves and cinnamon in 1 quart of water for 5 minutes. Strain juice. Add boiled mixture, sugar and tea. Serve hot. |
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