CHERRY DELIGHT 
1 med sized can crushed pineapple
1 c. coconut
1 can cherry pie filling
1 box white cake mix
1 c. nuts

Grease bottom of 13 x 8 pan. Spread in order. Drizzle 1 stick of butter over whole thing. Bake at 350 degrees for approximately 25-30 minutes until fruit bubbles and top looks brown and crusty.

 

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