CHEESE OLIVE BREAD 
1 loaf French bread
1/2 c. mayonnaise
1 tsp. garlic powder
1/2 c. soft butter
1 tsp. onion powder
1 c. ripe olives (chopped finely)
2 c. Mozzarella cheese (grated)

Slice bread into lengthwise. Combine remaining ingredients and mix well. Spread mixture on both halves of bread. Bake 10 to 15 minutes until hot in 350 degree oven.

 

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