1 (16 oz.) box oyster crackers
3/4 c. Mazola oil
1 pkg. HIDDEN VALLEY® Original Ranch Dressing
2 tsp. dill weed

Place crackers in large bowl. Combine dill weed, dry dressing and oil. Pour over crackers. Let stand, tossing every so often with a wooden spoon. When crackers are green and dry, store in closed containers or baggies.