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KENTUCKY PECAN PIE | |
1 c. white corn syrup (Karo syrup) 1 c. dark brown sugar 1/4 tsp. salt 1/4 c. melted butter 1 tsp. vanilla 3 eggs, beaten 1 c. pecans (whole) Combine all but pecans. Pour in shell. Put pecans on top. Bake at 350 degrees for 45 minutes. |
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