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Tip: Try garlic fried rice for more results.
Results 1 - 10 of 16 for japanese garlic fried rice
Sauté onions, celery, and pork ... tender crisp. Add rice and water chestnuts. Combine pepper, ... over cooked Thai noodles. Makes 6 servings.
Preheat oven to 450°F. Make glaze: In a small saucepan combine all ingredients and bring to a boil. Simmer for 30 seconds and remove from ...
Marinate boned chicken for several hours. Dip in beaten egg and flour (or cornstarch) and fry in oil. Drain well and place chicken in ...
(Available at Japanese market, Pak N Save, and ... soy sauce, sake, garlic and pepper. Mix the beaten ... with wax paper and chill for 1 hour.
Fry meat, vegetables and rice and add 2 tablespoons soy sauce. Use a wok or black cast iron skillet.
Bring rice, 1 teaspoon butter, 4 ... Cut up onion, garlic, pepper, and bacon. Place ... together. Add soy sauce until rice is light brown when mixed.
Rice may be cooked ahead and ... rice). Add green onion and garlic. Mix ingredients well and stir fry for a maximum of 4 minutes. Serves 3 to 4.
Fry pork quickly in small ... and add diced garlic. Drizzle melted butter over rice and mix thoroughly. Sprinkle garlic ... mixture is still hot.
9. FRIED RICE
Add all ingredients; quickly stir-fry in soy sauce.
Put all ingredients (except cornstarch) into a bowl with chicken. Leave 40 minutes. Take chicken out of bowl. Put chicken in a plastic bag ...
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