GERMAN CHOCOLATE CAKE 
Devils Food Cake Mix

Cook cake according to box directions.

Icing:

1 c. evaporated milk
1 c. sugar
3 egg yolks
2 sticks butter
1 tsp. vanilla
1 can tenderflake coconut
1 c. chopped pecans

Mix first 5 ingredients in medium saucepan. Cook on top of stove for 5 to 10 minutes. Remove from heat. Add coconut and pecans. Let cool and ice cake.

 

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