1/2 c. white syrup
1 scant c. crunchy peanut butter
1 c. Rice Krispies
1/2 pkg. chocolate chips
1/2 c. white sugar
2 c. corn flakes
1/2 pkg. butterscotch chips

Boil syrup and sugar in a double boiler until sugar is dissolved. Add peanut butter. Mix well and pour over the corn flakes and Rice Krispies. Mix well and press into pan. Melt the chocolate chips and butterscotch chips in a double boiler and spread over the bars.