Results 1 - 10 of 441 for wheat bran muffins

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In a large bowl, stir together oat bran, flour, cinnamon, baking powder, ... 2 1/2 inch muffin cups, filling to rim. Bake in a 400°F oven until muffins are browned and tops spring ... Makes about 2 dozen.

Combine all dry ingredients. Combine ... mixtures together. Place in paper-lined muffin tins. Bake in moderate oven (375 degrees) for 15 minutes.

Mix 100% oat bran and wheat bran, baking powder, and spice ... and spoon into muffin cups. Makes 12. Bake 17-18 ... These are moist and delicious.

Stir flour and baking powder. Add cornmeal, bran, brown sugar, milk and ... 12 butter, greased muffin tins. Bake at 400 degrees for 25 minutes.

Mix dry ingredients until well ... long enough to moisten and spoon into muffin pan. Bake at 425 degrees for 15-20 minutes. Makes 1 dozen muffins.



Put yeast in bowl. Stir in water, honey, salt, oil, bran and 4 cups of the ... Place in oiled muffin pan. When muffins have raised almost doubled in ... from pan at once.

Stir together into a mush ... 1/2 c. whole wheat flour 2 1/2 tsp. baking ... then add All Bran mixture, vanilla and raisins. Let ... Makes 36 large muffins. Bake at 375 degrees ... plastic or glass bowl.

Sprinkle yeast over very warm ... of round with bran. Let rise, covered until ... 30 minutes. Brown muffins on both sides on lightly ... with fork and toast.

Combine dry ingredients and mix ... thoroughly mixed. Fill muffin pans 2/3 full. Bake at 350 degrees for 15 minutes. This is a low fat recipe.

Combine ingredients. Spray muffin pan with Mazola non-stick. Bake at 400 degrees for 15 minutes.

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