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1 c. butter 1/2 c. confectioners' sugar 1/2 tsp. salt 2 tsp. vanilla 2 c. sifted flour 1 c. chopped pecans or walnuts Additional confectioners' sugar (for rolling) Preheat oven to 375°F. Beat butter and sugar until light and creamy. Add remaining ingredients, mixing to combine. Use a teaspoonful of dough and roll into small ball. Bake for 12 to 15 minutes. Cool slightly and roll in confectioners' sugar. | |
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recipe reviews #179572
Sharon (Florida) says:
These used to be "Wedding Cakes", but my family calls them Sno-balls too. I usually double the recipe and use Almond extract instead of Vanilla or half and half of each.. My kids can't wait for them, they're usually gone before Christmas..
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