POPPY SEED BREAD 
1 lemon cake mix
1 box lemon pudding
4 eggs
1/2 c. Wesson oil
2 tbsp. poppy seeds
1 c. boiling water

Mix together cake mix and pudding mix. Add oil. Add water. Add eggs, one at a time, mixing after each addition. Add poppy seeds. Bake at 350 degrees for 50 minutes.

 

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