1 can crab meat, rinsed
1 (8 oz.) cream cheese
1 tbsp. lemon juice
1 tbsp. onion
2 tsp. Worcestershire sauce
2 tbsp. mayonnaise
Chili sauce
Parsley

Mix all ingredients except chili sauce, parsley, and crab together. Spread on plate. Spread chili sauce over cheese mixture. Crumble crab meat over top and sprinkle with parsley.