Results 1 - 10 of 101 for coconut corn syrup

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Preheat oven to 350°F. Combine sweet potatoes, reserved syrup, coconut milk, pumpkin, brown sugar, melted ... remaining egg, coconut, corn syrup and vanilla in a ... 8%DV* * Daily Value

In a small pan, heat the corn syrup to quite hot , but ... bowl containing the coconut and coconut oil and thoroughly ... to make, very good.

Heat sugar, syrup and water; stir until sugar ... over nuts and coconut in greased dish. Let cool ... Use of a candy thermometer is recommended.

Cream butter; gradually add sugar ... sprinkle 1/3 cup coconut over filling. Repeat with next ... is thick enough to spread. This makes 4 cups.

Preheat oven to 350°F. Grease ... sprinkle fresh grated coconut on top and press up ... layers. Mix sugar, corn syrup, and water. Put over ... sides with fresh coconut.



Heat oven to 350°F. Grease ... Grate the fresh coconuts; save the water for ... together water, sugar, syrup until sugar is dissolved. Wipe ... or coffee. Serves 16-20.

Beat egg white until stiff. Gradually beat in sugar, corn syrup, vanilla and almond extract. Fold in coconut. Firmly press mixture into ... garnish with extra blueberries.

Sprinkle coconut in pie shell. Cream butter ... until slightly puffed on top. Cool to room temperature. Garnish with toasted coconut, if desired.

Cream shortening; gradually add sugar, ... sprinkle with shredded coconut. Combine ingredients in 1 ... minute, or until thick enough to spread.

Beat the eggs with sugar and salt, syrup and butter. Add coconut. Pour into unbaked pie ... for about 50 minutes or until knife comes out clean.

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