GOB STOPPERS 
Serves about 2 dozen pieces.

Preparation time: 10 minutes.

Chilling time: 10 minutes.

2 c. Rice Krispies
2 c. mini marshmallows
1 pkg. mini-bake cups
1 lb. white chocolate
1 c. peanut butter

Place chocolate in large glass bowl. Heat on hi or full power for 2 1/2 to 3 1/2 minutes or until melted. Add peanut butter and rice cereal and stir until cereal is well coated. Fold in marshmallows. Spoon into mini cups and chill for 10 minutes.

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