2 lb. ground beef, browned in oil
chopped green pepper
1 large onion
2 large cans pork and beans
1 can black-eyed peas
1 can green lima beans
2 cans whole onions, drained
1 can kidney beans and garbanzo
1 1/2 c. catsup
2 tsp. mustard
2 tbsp. Worcestershire sauce
2 tbsp. vinegar
1 c. brown sugar

Brown ground beef in oil. Add rest of ingredients.

Bake in moderate 350°F oven for 1 to 3 hours, depending on consistency.

If you plan on freezing part, freeze before baking.

If you don't care for a type of bean on this recipe, substitute for one you like. Black beans work great.