SWEET AND SOUR RIBS 
1/2 c. water
1/2 c. brown sugar
1/3 c. catsup
1/3 c. chili sauce
1 1/2 tsp. salt
1/2 tsp. pepper
1 tbsp. Worcestershire sauce
2 tbsp. ReaLemon juice
1 onion, chopped
Country style ribs

Simmer ribs until cooked. Mix all ingredients. Place ribs in baking pan and pour the sauce over them. Bake 45 minutes at 350 degrees, basting ribs with sauce frequently.

 

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