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Results 1 - 10 of 132 for sauce japanese
Sauté onions, celery, and pork ... egg and soy sauce. Stir into rice mixture. ... new twist. Serve over cooked Thai noodles. Makes 6 servings.
This tastes very close to shrimp sauce served at Japanese restaurants. Mix all ingredients together ... great on shrimp, chicken, steak, etc.
Start coals, start rice. Make sauce: dissolve cornstarch in vinegar. ... plate. Spoon sauce over tuna and sprinkle with crystallized minced ginger.
Combine 1/2 cup of Japanese soy sauce (shoyu), and 1 tablespoon of ... cloves crushed garlic, a pinch of hot pepper flakes and 1/2 tsp. sea salt.
In big frying pan, heat ... tender. Add oyster sauce, sugar, salt and pepper ... them aside. Cook Japanese style chow mein as directed ... 4 to 6 people.
Go by your taste, if too salty, add sugar; if too sweet, add more soy sauce.
This recipe is inspired by ... directions. If reading Japanese confuses you beyond belief, add ... whichever of the sauces you have on hand over ... during these rough times!
1. Slice the flank steak ... Mix the soy sauce, garlic, ginger , and ... place the noodles in serving bowls and top with the steak and vegetables.
Cut each chicken wing into 3 parts, separating at the joints. (Freeze wing tips for another use - such as broth.) In a 13"x9" baking dish, ...
For Dressing: Whisk together vinegar, soy sauce, oil, sugar, and mustard ... combine. Line platter with cabbage leaves and mound salad in center.
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