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CRISCO POUND CAKE | |
3 c. sugar 2 sticks butter 1/2 c. Crisco 3 c. plain flour 1 c. milk (evaporated) 5 lg. eggs 1/2 tsp. baking powder 1/2 tsp. salt 1 tbsp. vanilla flavor Cream butter, sugar and Crisco together. Mix eggs, one at a time. Sift all dry ingredients together. Add to cream mixture and flavor. Bake at 300 degrees for 1 1/2 hours. |
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