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COTTAGE CHEESE PIE | |
5 eggs, beaten 1 1/2 c. sugar 2 lb. cottage cheese 1 1/2 c. milk 4 tsp. vanilla 4 tbsp. flour Cinnamon to taste Pie crust Mix everything together. Pour into pie crust. Bake in preheated 425 degree oven for 15 minutes, then to 350 degrees for 1 hour. |
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