CRANBERRY GELATIN 
1 c. frozen cranberries
1 orange, peeled and quartered
3 oz. pkg. DZesta gelatin, raspberry
1 c. boiling water
8 3/4 oz. can crushed pineapple, drained
1 sm. apple, chopped

Mix frozen cranberries and orange in blender and chop. Mix DZesta and water in bowl. Add cranberry and orange mixture and remaining ingredients. Refrigerate for 4 to 6 hours.

 

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