6 oz. pkg. semi - sweet chocolate chips
6 oz. pkg. milk chocolate chips
1 cube butter
1 c. chopped walnuts
10 oz. pkg. mini marshmallows
Flaked coconut

Melt chips and butter; let cool. Add nuts and marshmallows. Sprinkle coconut on waxed paper and spoon mixture into a log on top. Wrap and refrigerate. Cut into slices to serve. Makes 4 logs.