2 (3 oz.) pkg. orange Jello
2 c. boiling water
1 c. mini marshmallows
1 pt. orange sherbet
1 can crushed pineapple
1/2 c. pecans
Whip cream or Dream Whip

Dissolve 2 packages orange Jello in boiling water; add 1 cup of marshmallows. Stir until dissolved. Remove from heat; add sherbet. Stir until melted. Add pineapple and pecans. Refrigerate until set. Garnish with whip topping.