1 pkg. chocolate cake mix
1/3 c. cooking oil
2-3 tbsp. water
2 eggs
1 c. semi-sweet chocolate chips
1/2 c. chopped pecans

Blend cooking oil, water, and eggs. Add cake mix. Blend well. Batter will be very thick. Add chocolate chips and pecans. Pour into an ungreased baking pan. Bake at 275 degrees for 30 minutes. Center of brownies may not seem to be quite cooked; this is what makes them chewy.

OPTIONAL: Yellow cake mix can be used for variety.